This week's menu

Week of 2 Nov 2026. Non-veg dishes are served at lunch on non-veg plan days; everything else is vegetarian.

This week's menu will be posted here soon. Our cooking follows Karnataka home kitchens:

Breakfast: idli, dosa, upma, pongal and other morning favourites, with chutney and sambar.
Lunch: rice, sambar, rasam, palya, chapati and curd.
Dinner: light, easily digestible dishes to end the day.